Buttery, jersey caramel milk chocolate topped with sprinkles.
Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Weight: 100g
Ingredients: Caramel Chocolate (55%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Caramelised Sugar, Emulsifier: Soya Lecithin, Natural Flavouring, Paprika Extract, Natural Vanilla Flavouring), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla), Sprinkles (27%) (Sugar, Tapioca Starch, Natural Colours [100,120], Glazing Agent [903]).
Contains dairy and soybean. May contain tree nuts, peanuts and gluten.
Chocolate is best enjoyed at room temperature. Store at or around 22°C
All products are handcrafted in an environment that contains tree nuts, peanuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
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Shipping costs
Standard Australian Shipping $15.00
Express shipping $25.00
Free shipping on orders over $80.00
Packing and Shipping Details
Your chocolates are carefully packed for protection and leave our warehouse in perfect condition.
Chocolate and hot weather do not mix well, so The Chocolate House may delay the shipment if we are experiencing extreme heat.
All orders will be shipped Monday to Thursday, ensuring your order does not sit in any delivery depots over the weekend.
Due to strict food handling regulations, we are unable to exchange products or accept returns unless there is a product fault.
We are sure you will enjoy your purchase and if there are any queries, feel free to contact us at [email protected]